On October 13,2023, The Local Lodge 1746 Community Service Committee held a Chili Cookoff that was open to All Union Members and their Families. thank you to all who attended, participated, and volunteered for this successful event! A special thank you to Local Lodge 700 Members Heather Merrick for volunteering, Doug Campell for Judging, Local Lodge 1746 Judges Mark Gambe and Marc Parent. A big thank you to Chelsea Pullen, Therese and Mark Herviuex, Taylor Salman, Shay Nicola, and Howie Huestis for all of their work and effort to plan and make this event a big success.
Congratulation to our winners!
Josh Kimball: Best Beef Chili
Patrick McMullen: Best Non Beef (Venison)
Barrington Palmer: Highest Heat
Barrington Palmer: Crowd Favorite
Each winner received a prize of $70 for winning each category.
